Description
A festive and creamy milkshake blended with Christmas cookies, vanilla ice cream, and holiday spices for a magical seasonal treat.
Ingredients
- 2 cups vanilla ice cream
- 1 cup milk
- 4 Christmas cookies (gingerbread or sugar cookies)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1 teaspoon vanilla extract
- Whipped cream for topping
- Crushed cookies for garnish
- Festive sprinkles (optional)
Instructions
- Add vanilla ice cream, milk, Christmas cookies, cinnamon, nutmeg, and vanilla extract to a blender.
- Blend until smooth and creamy.
- Pour into a chilled glass.
- Top with whipped cream, crushed cookies, and festive sprinkles.
- Serve immediately.
Notes
- Adjust milk for a thicker or thinner milkshake.
- Use dairy-free ice cream and milk to make it vegan.
- Try peppermint cookies for a minty twist.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blended
- Cuisine: American